Recipe By: Queen G's Recipes

Serves: 1 to 2

​Prep time: 10 minutes

Ingredients

• 1 large ripe banana

• 2 large eggs

• 1/2 - 1 teaspoon ground cinnamon

• vegetable oil, for frying

Directions:

1. Into a medium bowl, add the banana and mash it with a fork.
   

2. Add in the eggs and the ground cinnamon, mix until well combined.
   

3. Place a skillet over medium heat and then add in some vegetable oil or any flavorless oil.
   

4. Fry your pancakes for a couple of minutes on each side, or until golden brown.
   

5. Enjoy your pancakes with butter, pancake syrup, maple syrup, sliced bananas or

   walnuts.